Snack cake with carrots and green beans
78 20 минут 4 порции
Simple and delicious. A great option for Breakfast and lunch. offer a recipe.
Ingredients for Snack cake with carrots and green beans
- Green beans - 150 g
- Carrots - 100 g
- Soy sauce - 2 tbsp
- Chicken egg - 6 PCs
- Corn starch - 3 tbsp.
- Butter - 20 g
- Cream - 120 ml
Step by step instruction of cooking Snack cake with carrots and green beans
Here our products.
Whisk eggs with cream. Add starch.
Add the soy sauce.
In the resulting mass add the boiled beans.
Add grated on a coarse grater carrots.
All carefully mix and pour in a greased form. Put in a preheated 180 degree oven for 15-20 minutes.
Take out our cake, allow to cool a little.
Using shapes cut out 3 layers, we coat them with sour cream. Vegetable cake is ready.