Peppers with chicken and cheese wrapped in bacon

79 - 30 минут 10 порции

Peppers with chicken fillet, wrapped in bacon. The dish is so delicious that it is impossible to put down, to not eat more and more. I'm not exaggerating. Try to make sure. The perfect combination of flavors. Help yourself, my dear.

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Ingredients for Peppers with chicken and cheese wrapped in bacon

Step by step instruction of cooking Peppers with chicken and cheese wrapped in bacon

Шаг 1

Pepper (cultivar Kapi) wash, remove seeds. Dry with a paper towel. Cut the pepper lengthwise, trying to keep the tail. Cheese varieties to RUB on a small grater.

Шаг 2

Baking tray lay with foil and put halved peppers. In pumps of peppers, put grated cheese.

Шаг 3

Next, prepare the marinade. To do this, mix in a bowl the soy sauce, honey, mustard, "IDEAL" mix of sunflower and olive oils, dried bell pepper pieces.

Шаг 4

Chicken fillet cut into strips. In a large bowl, place chicken and the marinade. Stir and leave to marinate for 10-15 minutes.

Шаг 5

Put pieces of chicken in a boat of pepper, a little deepen.

Шаг 6

Top off with slices of mozzarella cheese.

Шаг 7

Wrap pepper with strip of bacon. Spread on a baking sheet and put into preheated oven at 180 degrees for 30 minutes.