Pense-dumplings in Korean

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Pence can call in different ways, but one thing remains constant - their form, filling and flavor. And we are not only waiting for them impatiently to the table, but salivate in anticipation. However, there is a part of the tender dough, juicy meat, coupled with herbs and spices inspire confidence, pence is not fake, but something real.

Ingredients for Pense-dumplings in Korean

Step by step instruction of cooking Pense-dumplings in Korean