Coconut pie

452 - 30 минут 12 порции

Very tender juicy Patty, for lovers of coconut and biscuit and creamy taste.

Ingredients for Coconut pie

Step by step instruction of cooking Coconut pie

Шаг 1

Mix in a bowl all the ingredients for the dough except the flour and baking powder.
Enter in the bowl, sifting the flour with the baking powder, stir.
Put the dough in a greased form 20x20cm

Шаг 2

In a bowl, enter the ingredients of the filling and mix.

Шаг 3

Pour filling evenly in the dough.

Шаг 4

Bake in preheated oven 200 degrees for 30 minutes, to sample on a dry stick, or until the crumb temperature of 94-97 degrees.

Шаг 5

Remove cake immediately pour the cream evenly over the entire surface.
The cooled cake cut into pieces.