Language with vegetables in Chinese

0.6k - 20 минут 3 порции

This is a very popular recipe of Chinese cuisine in the far East. Done in just 10 minutes, in the presence of ready-cooked language. And, as is customary in Chinese cuisine, on the side, of course, rice.

Ingredients for Language with vegetables in Chinese

Step by step instruction of cooking Language with vegetables in Chinese

Шаг 1

Take the rice "Indica" packets "Mistral".

Шаг 2

Put the tea bags into the boiling water and cook for 20 minutes.

Шаг 3

While cooking the rice, cook the tongue with vegetables in Chinese.
For cooking we will need boiled beef tongue.
I prepared for the recipe http://www.povarenok .ru/recipes/show/807 86/.

Шаг 4

Prepare the vegetables.
Carrots, peppers and onions cut into strips, garlic slices, hot pepper thin strips.
The amount of hot peppers according to your taste, but this dish itself is spicy.

Шаг 5

Ideally for cooking you need to use a wok. If no, take a frying pan or saucepan with a thick bottom, the heated vegetable oil, put vegetables and frozen green beans.
Mix everything together and fry for 3 minutes.

Шаг 6

Meanwhile, make the sauce. Mix tomato paste, dry ginger powder, rice vinegar, sugar, soy sauce, starch. If the sauce is too thick, add 100 ml of water.

Шаг 7

Pour the sauce into the vegetables, stir, simmer 2 minutes until thick.

Шаг 8

Put the chopped cubes (shredded) boiled tongue.

Шаг 9

Mix everything together and simmer for another 2 minutes.

Шаг 10

Get ready the rice with a fork, drain the water.
Nagrevaem the edge of the bag and put the rice on a plate.
I have laid out with bowls.

Шаг 11

Rice put the hot tongue with vegetables.
Sprinkle with chopped green onions.
Bon appetit!