Stuffed peppers "With love"
78 60 минут 5 порции
Cooked stuffed peppers for the first time, revising in front of this many recipes, in the end, based on a few recipes get a new with its own modifications, but the main thing - very tasty dish! The first recipe that I add to this site, so please strictly not to judge.)))
for 8th of Marchfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day
Ingredients for Stuffed peppers "With love"
- Minced chicken - 200 g
- Minced meat - 400 g
- Figure - 80 g
- Carrots - 2 PCs
- Tomato - 3 PCs
- Onion - 2 PCs
- Pepper - 5 PCs
- Quail egg - 5 PCs
- Sour cream - 150 g
- Garlic - 6 tooth.
- Olive oil - 2 tbsp
- Bay leaf - 3 PCs
Step by step instruction of cooking Stuffed peppers "With love"
Prepare the necessary products.
Finely chop the onion and garlic
Carrots three on a coarse grater
In a pan pour oil sent first the garlic, fry for a minute and then until Golden brown fry onion after the carrots. 1/3 of the delay, it will go from us to the mince which we will be stuffed peppers.
Of the remainder, the greater part pereyarki we will prepare a sauce which will prepare the peppers. In peretarka add tomato, tormented by 1-2 minutes and there also put sour cream. Still simmer about 1-2 minutes, at this time add the pepper, nutmeg and other favorite herbs, preservatives.
In the process of preparing the peppers to farshirovaniya so that they become more ductile and drop them in hot water for 4-6 minutes, then in cold.
Prepare stuffing. Stir the cooled part pereyarki, eggs, rice (boiled until soft, I cooked 10 minutes), seasoning for minced meat (if the seasoning has no salt, add it to taste)
Salt inside of peppers, I added a spoonful of ketchup. Believe that they become tastier)))
Stuff firmly with stuffing peppers.
Put in a pan peppers, ideally of course in the cauldron. Spread sauce, add water to almost cover the peppers.
Simmer 40 minutes. Salt and seasoning to taste. 5 minutes prior to readiness add Bay leaf.
One pepper I have in a pot not fit and I decided to bake, on top put a tablespoon of sour cream. It turned out soooooooooooooo! (photo taken before sending in the oven)