Stuffed peppers "With love"

0.6k - 60 минут 5 порции

Cooked stuffed peppers for the first time, revising in front of this many recipes, in the end, based on a few recipes get a new with its own modifications, but the main thing - very tasty dish! The first recipe that I add to this site, so please strictly not to judge.)))

Ingredients for Stuffed peppers "With love"

Step by step instruction of cooking Stuffed peppers "With love"

Шаг 1

Prepare the necessary products.

Шаг 2

Finely chop the onion and garlic

Шаг 3

Carrots three on a coarse grater

Шаг 4

In a pan pour oil sent first the garlic, fry for a minute and then until Golden brown fry onion after the carrots. 1/3 of the delay, it will go from us to the mince which we will be stuffed peppers.

Шаг 5

Of the remainder, the greater part pereyarki we will prepare a sauce which will prepare the peppers. In peretarka add tomato, tormented by 1-2 minutes and there also put sour cream. Still simmer about 1-2 minutes, at this time add the pepper, nutmeg and other favorite herbs, preservatives.

Шаг 6

In the process of preparing the peppers to farshirovaniya so that they become more ductile and drop them in hot water for 4-6 minutes, then in cold.

Шаг 7

Prepare stuffing. Stir the cooled part pereyarki, eggs, rice (boiled until soft, I cooked 10 minutes), seasoning for minced meat (if the seasoning has no salt, add it to taste)

Шаг 8

Salt inside of peppers, I added a spoonful of ketchup. Believe that they become tastier)))

Шаг 9

Stuff firmly with stuffing peppers.

Шаг 10

Put in a pan peppers, ideally of course in the cauldron. Spread sauce, add water to almost cover the peppers.

Шаг 11

Simmer 40 minutes. Salt and seasoning to taste. 5 minutes prior to readiness add Bay leaf.

Шаг 12

Bon appetit!

Шаг 13

One pepper I have in a pot not fit and I decided to bake, on top put a tablespoon of sour cream. It turned out soooooooooooooo! (photo taken before sending in the oven)