Salad "Tiffany"
0.7k 60 минут 6 порции
The salad assembled at the birthday party. Very much, now I cook. Try it!
Ingredients for Salad "Tiffany"
- Chicken thigh - 4 PCs
- Cabbage - 300 g
- Dutch cheese - 300 g
- Chicken egg - 5 PCs
- Mayonnaise
- Salt
Step by step instruction of cooking Salad "Tiffany"
Шаг 1
Ingredients
Шаг 2
Boil chicken and eggs.
Chicken can take any. I used to cook with chicken, but once tried with chicken thighs and now I cook just so. I thought so turns out delicious (fillet land).
Carve the meat - remove the skin separated from the bone and finely chop.
Шаг 3
Need to shred the cabbage very finely. If you have a food processor, I think it is better to use them. If not, suffer slowly as I do :) Then you need cabbage, salt to taste, mash with hands to make it a little softer.
Шаг 4
Cheese grate on a fine grater.
Шаг 5
Then put the cabbage and just coat with mayonnaise. If you want the salad was juicy, the layer of cabbage, you can do more.
Шаг 6
Then spread cheese and covered with mayonnaise.
Шаг 7
Now the final layer - eggs (if you like, the eggs churn with a bow) and a pretty gloss over the whole thing with a layer of mayonnaise. It is possible to decorate anything. I was only tomato, because he went :) And very nice to decorate with the halves of large green grapes or kiwi.
Шаг 8
Inside it looks like. But pretty on a plate lay out I failed, so I photographed right in the bowl :)
The layers, in theory, should be odinokimi, but I miscalculated the amount of meat, so that meat layer I have the smallest. Better igridienty to take equal (volume) amount.