Roulade of chicken "well-Fed leopard"

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Sure all the girls - the Basque have in her wardrobe some leopard thing. And than the kitchen is worse? Decided to introduce this attractive item in the Sunday menu, especially because the mood was mischievous and even playful!

Ingredients for Roulade of chicken "well-Fed leopard"

Step by step instruction of cooking Roulade of chicken "well-Fed leopard"

Шаг 1

Knead the dough for sponge cake: mix the egg yolks with the sugar until white foam, add the flour and baking powder, beat the whites with a pinch of salt to the steep peaks. To introduce whites into the batter stirring gently until smooth.

Шаг 2

2 tablespoons of biscuit dough set aside in a separate bowl and add 1 teaspoon of turmeric. Stir and put in a cooking bag.

Шаг 3

3 tbsp. of the dough mix with melted dark chocolate and put it in another cooking bag.

Шаг 4

On baking paper to put leopard print. To draw yellow test mid spots.

Шаг 5

Then the edges leopard spots brown tint test.

Шаг 6

Put 2 minutes in the preheated oven.

Шаг 7

And then on top pour the white dough. Bake for 20 minutes at 190 degrees.

Шаг 8

The finished cake to put on a wet towel and gently roll the roll.

Шаг 9

Leave to cool.

Шаг 10

Now prepare a filling: chicken breast fillet cut into small pieces.

Шаг 11

Fry on high heat for 5-7 minutes. Salt and pepper to taste.

Шаг 12

For the cream: thick cream mixed with Roquefort cheese and 1 teaspoon of balsamic. You can add greens.

Шаг 13

The cooled cake expand and thickly lubricated sour cream.

Шаг 14

Place the chicken.

Шаг 15

And re-roll curl.

Шаг 16

Wrap in foil and Chill in refrigerator at least 2 hours. During this time, chicken breast soaked sour cream with cheese flavor.

Шаг 17

And here is my prey a leopard ran a sample! And grabbed a half-loaf with a beastly appetite!