Grilled chicken in a sauce of mustard
0.9k 30 минут 2 порции
Juicy flavorful chicken. Recipe from Hector Jimenez-Bravo. The famous chef was born in Colombia, a country where family holds a very important place in human life and where even the most ordinary home dinner is a ritual of togetherness, filled with passionate flavors and aromas. A great addition to the chicken rice.
Ingredients for Grilled chicken in a sauce of mustard
- Figure - 2 pack.
- Chicken breast - 2 PCs
- Mushrooms - 200 g
- Garlic - 2 the tooth.
- Cream - 100 ml
- Mustard - 2 tbsp
- Olive oil - 2 tbsp
- Butter - 1 tbsp
- Salt
- Seasoning
- Greens
Step by step instruction of cooking Grilled chicken in a sauce of mustard
Шаг 1
Take the rice "amber" packets "Mistral", put into boiling water and cook for 30 minutes.
Шаг 2
While the rice is cooking, prepare chicken Breasts.
Breast dry with a paper towel and lightly beats (replusive).
Шаг 3
A grill pan greased with butter (1 tbsp) and fry the Breasts until soft, approximately 3 minutes on each side.
Шаг 4
In another pan heat a mixture of butter and olive oil (1 tbsp) and fry until fragrant garlic, cut into slices.
Шаг 5
Add to garlic mushrooms. Large mushrooms cut, small leave whole. Mushrooms can take both fresh and frozen.
Fry, stirring occasionally, 5 minutes.
Шаг 6
Add the cream, salt and mustard with the beans, stir.
Шаг 7
Put in the sauce chicken Breasts and simmer them in the sauce for 5 minutes on low heat. During cooking you need the breast a couple of times to flip over to completely cover the sauce.
Шаг 8
The finished rice with a fork take out and drain the water, nagrevaem a bag, spread on serving dish. I have laid out with bowls.
Шаг 9
Rice place chicken breast, pour sauce with mushrooms, sprinkle with freshly-ground mixture of peppers and herbs, I have Basil leaves.
The dish is served hot immediately.
Bon appetit!