Pea soup with horse meats
177 120 минут 6 порции
Cooked meat used, the broth remained - a variation of pea soup.
Ingredients for Pea soup with horse meats
- Broth - 3 years
- Peas - 2 stack.
- Meat - 300-350 g
- Onion - 4 PCs
- Carrots - 2 PCs
- Pepper - 1 piece
- Spices
- Greens