Red snaper fillet with vegetables
0.7k 30 минут 2 порции
I want to offer to your attention an interesting and delicious recipe of fish with vegetables and original service. Vegetables can take on your taste, what you like, I used the simplest. For cooking perch him well and vegetables to mayonnaise and it will give fish and vegetables juiciness and piquancy. I think you can use fillet and other fish. This presentation is perfect for a family dinner as for a gala.
Ingredients for Red snaper fillet with vegetables
- Fish fillets - 2 PCs
- Potatoes - 2 PCs
- Red sweet pepper - 1 piece
- Onion - 1 piece
- Celery root - $ 1.
- Carrots - 1 piece
- Mayonnaise - 2 tbsp
- Vegetable oil - 1 tbsp
Step by step instruction of cooking Red snaper fillet with vegetables
Шаг 1
For cooking fish with vegetables we need:fish fillets, mayonnaise, small potatoes, carrots, onions, bell peppers, salt and pepper to taste and vegetable oil for frying.
Шаг 2
Celery root, carrots and potatoes cut into small dice.
Шаг 3
Onions and peppers also finely chop.
Шаг 4
Potatoes, celery, and carrot fry in vegetable oil until soft..
Шаг 5
Add raw sweet peppers and onions,1 tbsp mayonnaise, salt and pepper and mix well. The filling is fish ready!
Шаг 6
Fish fillet grease with 2 sides of mayonnaise (1 tbsp ) salt and pepper to taste.
Шаг 7
Fish fillet roll ring, edge secure with toothpicks.
Шаг 8
Put fish fillet into shape and fill them with the vegetable filling. Bake in preheated oven at 200 C for 20 min.
Шаг 9
When submitting sprinkle herbs.
Шаг 10
Bon appetit!