Casserole of cauliflower

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A delicious gratin of cauliflower with sausage and cheese. The products are all available, sausages, you can put more, I only had two. So I had to share with the whole family. Cabbage so that it is better cooked and was not dry, I filled it with boiling water. Pre-cooking is not necessary, it will become bitter if you cook it no more than two minutes, do not forget that we will bake. Tomatoes you can add any fresh, canned, or tomato juice. Cook according to your taste, enjoy!

Ingredients for Casserole of cauliflower

Step by step instruction of cooking Casserole of cauliflower