Assorted vegetables

0.8k - 45 минут -

Simple vegetable dish with a touch of acidity, tasty and filling, easy to prepare.

Ingredients for Assorted vegetables

Step by step instruction of cooking Assorted vegetables

Шаг 1

Zucchini cut into rings, remove seeds and rind, chop into cubes.

Шаг 2

Chop into cubes peeled carrots.

Шаг 3

Cut into small cubes onion.

Шаг 4

Small tubers peeled potatoes cut into two, three, four parts.

Шаг 5

Cauliflower clean, to separate from the core and disassemble on inflorescences.

Шаг 6

Put everything in a cast iron skillet or in a frying form.

Шаг 7

Sprinkle with spices, press the garlic.

Шаг 8

Sprinkle with dill, parsley (frozen), pour the pomegranate sauce (at Your discretion), add a little mayonnaise "Mach".

Шаг 9

Mix everything.

Шаг 10

Push the tomato and remove the skin. Distributed over the surface.

Шаг 11

Finely chop the cheese, evenly distributed over the surface. Add frozen chard. Add the mayonnaise. Put in preheated oven. Bake until ready.

Шаг 12

The dish is ready!