Tuna salad and Chinese cabbage

0.8k - 60 минут 6 порции

I suggest to try salad with a light, fresh taste, edible salatnikah from "maple leaf"! The recipe is interesting because as a supporting element, at the same time to prepare holiday side dish - baked with butter and mayonnaise potato! Very tasty! Help yourself!

Ingredients for Tuna salad and Chinese cabbage

Step by step instruction of cooking Tuna salad and Chinese cabbage

Шаг 1

Peel the potatoes, wrap in foil, place on a baking sheet

Шаг 2

Cardboard cut out maple leaf. Puff pastry roll out very thinly

Шаг 3

Cut out dough 6 maple leaf on cardboard stencil

Шаг 4

In vegetable oil separately, add the turmeric and paprika.

Шаг 5

Paint the leaves with one hand

Шаг 6

Put the leaves painted side down on our potatoes. Paint the second side and put bake at 180˚C

Шаг 7

When the top is brown, gently turn the leaves and to pester a few more minutes

Шаг 8

The sheets are ready remove from the oven. Here are the work sheets.

Шаг 9

Spread out on the leaves cheese slices. If the center of the sheet appeared swollen, then just flatten it.

Шаг 10

Mix the mayonnaise with butter and herbs

Шаг 11

Foil slitting, edge bend. Make a cut on the potatoes, season with salt and pepper and spread mayonnaise-oil mixture. Send in the oven to topcats

Шаг 12

Thinly slice the cabbage, grate eggs on the large, and the cheese on a fine grater, chop the onion. All mix, mayonnaise

Шаг 13

Tuna is removed from the liquid and mash. Mix soy sauce and rice vinegar. Evenly pour over the fish.

Шаг 14

On leaves put the salad on top of tuna. Sprinkle with herbs. You can decorate the