Pate "Sprat"

0.8k - 15 минут 6 порции

Many remember the eponymous canned "Pate", but not so long ago we bought these cans and was very disappointed with the taste. After tasting the sandwich I decided to give the remains of the neighbor's dog that we feed in the winter, but even a dog without much pleasure is finished. So I decided to experiment with the ingredients and here's what happened, in my opinion the real pate is delicious, hearty, tender. Do not judge too harshly for a photo.

Ingredients for Pate "Sprat"

Step by step instruction of cooking Pate "Sprat"

Шаг 1

Prepare all the ingredients (to get the sprats from the can, boil the eggs in advance to get the butter out of the fridge)

Шаг 2

In a bowl, mix all of the products with the help of a blender. The pate is ready!

Шаг 3

Bon appetit!