Pear pie
0.7k 60 минут 6 порции
Dear cooks! I'm very new to cooking. Recently "hooked" on pastries. Though I don't eat sugar, cook for loved ones. I want to offer you a recipe for pear pie. Recipe found on the Internet. On this site, not searched, not found anything. Chocolate-pear-or ehavy taste, sooooo tender and flavorful... It's my debut on the site. Do not throw much Slippers. If such a website exists, immediately remove. I would be glad if someone all the same will enjoy...
Ingredients for Pear pie
- Pear - 5 PCs
- Walnuts - 120 g
- Flour - 140 g
- Sugar - 100 g
- Butter - 180 g
- Chicken egg - 2 PCs
- Dark chocolate - 70 g
- Lemon juice - 2 tbsp
- Jam apricot - 2 tbsp
- Vegetable oil
Step by step instruction of cooking Pear pie
Шаг 1
Fry in dry hot pan for the peanuts, stirring constantly, for 5 minutes
Шаг 2
To cool nuts and grind in a blender into flour (I shredded to small pieces, so delicious)))
Шаг 3
Sift flour, add baking powder, sugar (I have brown), softened butter, eggs, chopped nuts, mix thoroughly until smooth
Шаг 4
3 pears peel, remove core, cut into small cubes
Шаг 5
Chocolate chop with a knife or grate on a coarse grater
Шаг 6
Add the chopped pears and the chocolate into the dough, mix gently
Шаг 7
2 pears cut into thin longitudinal slices, sprinkle with lemon juice
Шаг 8
Grease the pan (preferably springform) with cooking oil. Me neither, I use parchment. put the dough, flatten. On top lay the slices of pear "overlap"
Шаг 9
Bake at 180 degrees for 45-50 minutes (well there depending on your oven). Take out, let cool. Top grease jam (I had peach), pre-softened in the microwave