Sauce with leeks and Parmesan
0.7k 15 минут 3 порции
This sauce is perfect for pasta, chicken and meat.
Ingredients for Sauce with leeks and Parmesan
- Olive oil - 15 ml
- Butter - 1 tbsp
- Leek - 2 PCs
- Garlic - 1 tooth.
- Dry white wine - 50 ml
- Cream - 140 ml
- Parmesan - 45 g