Jam beer
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For beer lovers and not only, I dare to offer here is a gem. Well, what to write, invite to the table at a joint tea party. Bon appetit.
Ingredients for Jam beer
- Beer - 500 ml
- Prunes - 1 piece
- Brown sugar - 250 g
- Lemon juice - 1 tsp.
- Pectin - 20 g
Step by step instruction of cooking Jam beer
Шаг 1
Our ingredients are.
Шаг 2
In a saucepan heated beer, is strongly foaming, so heated on low heat.
Шаг 3
When boiling, add the prunes and lemon juice.
Stirring, enter the sugar mixed with the pectin/dżemix /fruit pectin
Шаг 4
Bring to the boil and cook for 7-10 minutes.
Remove the foam, take out the prunes and pour in jars.
Шаг 5
Allow to cool to room temperature and put into the fridge.