Perfect carrot cake

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Carrot cake is a delusion, these fragrant, spicy and instantly disappearing! Once tasted, want to come back to this taste again and again! I cooked various carrot pies and cakes and at the moment seem to have found their perfect recipe for the Starbucks.

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Ingredients for Perfect carrot cake

Step by step instruction of cooking Perfect carrot cake

Шаг 1

To prepare the detachable form 18-20 cm preheat the Oven to 160-170 degrees.
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Шаг 2

Vegetable oil beat up with sugar for about 3 minutes. Add the eggs and continue to beat until OSVETLENIE mass.

Шаг 3

Until the mixture is whipped, carrots grate on a fine grater and set aside.
Sift flour and mix with dry ingredients and pour in the batter. Knead well and in the end add the carrots and chopped nuts.

Шаг 4

Spread the batter into the pan and bake for about 40 minutes.
Then leave to cool in pan 10 minutes, then on wire rack. A fully cooled cake cut into two layers.

Шаг 5

For cream vzbit cream cheese, soft butter, icing sugar and vanilla into the cream. Cream cheese take what you like more. I like the photo.

Шаг 6

To coat cakes with cream, to decorate and put on an hour or two in the fridge.

Шаг 7

You can enjoy!