Dear Cooks, I decided to share with You the recipe of batter used here is not the first year. For it thank you very much Svetlana Sorokina! As the author herself writes that this recipe they opened the restaurant's cook from the Czech Republic. The batter is perfect for chops and fish. I was prepared this time fish in the road... delicious is not the word!!! I hope enjoy you!!!
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Take three eggs...
And whisk them with a glass of sour cream.
Add not full Cup of flour... and 1/3 tsp of baking soda.
Salt, pepper -to taste.
Because I was doing the fish, added more seasoning, "for fish with lemon"