Cottage cheese casserole
408 40 минут 4 порции
This recipe my mother taught me. A delicious cheese casserole that is easy and fast to do. You can prepare as a Breakfast or snack. Children this casserole very much!
Ingredients for Cottage cheese casserole
- Curd - 200 g
- Chicken egg - 2 PCs
- Milk - 2 tbsp
- Semolina - 1 tbsp
- Nuts - 1 Gorst.
- Sugar - 2 tbsp
- Bread - 1 lomt.
- Butter - 20 g
- Sour cream - 50 g
Step by step instruction of cooking Cottage cheese casserole
Шаг 1
Mix cottage cheese with eggs.
Шаг 2
Add milk, semolina and sugar. Mix well with a fork.
Шаг 3
Put the nuts (you can substitute raisins or dried apricots).
Шаг 4
At the bottom of a small form three grated crust of bread.
Шаг 5
Put our mixture into the form.
Шаг 6
In the middle of the mixture, put the oil.
Шаг 7
On top of all daubed with sour cream. Then the crust is Golden brown. Sent in a preheated 180 oven for 40 minutes (until Golden brown).
Шаг 8
Bon appetit!