Flounder with tomato sauce
62 30 минут 6 порции
Flounder is a fish that not everyone likes. Still frying smell specific. My husband flatly refused to buy it. Becoming at the time the naughty wife, I bought a flounder, and cooked, while my husband was not at home..... The result is a very liked and Upmalas for both cheeks. Sometimes it pays to be naughty....
Ingredients for Flounder with tomato sauce
Step by step instruction of cooking Flounder with tomato sauce
Fish wash and clean.
Cut into portions
Peel the onion
Cut into small cubes
Brown onions in vegetable oil.
Add the tomato paste, salt to taste and a teaspoon of sugar. Stir, add a little water, saute for 3-4 minutes.
The sauce is ready
Portions of fish with salt, roll in flour
Fry in vegetable oil on both sides until cooked.
Put the fish on a plate
On top of the sauce.
Serve immediately to the table.
We ate immediately, so I laid the fish at her from the sauce and again the fish sauce... So flounder soaked and after heating in a microwave oven were simply delicious.