Buns-the snowmen

487 - 180 минут 4 порции

I love yeast dough. It's so flexible and understanding! In my opinion, this is exactly the kind of test that carries the energy of the cook. I tried to put into this gift all the warmth of its relationship to my current tarasca! Mariasha (one three), this is for you!

Ingredients for Buns-the snowmen

Step by step instruction of cooking Buns-the snowmen

Шаг 1

In a bowl, combine the warm milk, egg, salt, 1.5 tbsp fine sugar, yeast and 4 tablespoons of coconut chips. Gradually pouring flour, knead a smooth dough, adding the 2 tablespoons of melted butter.

Шаг 2

Remove the dough to a warm one, let go. At this time, mix 1 tablespoon of soft (not melted) butter, 2 tablespoons coconut and 2 teaspoons of Demerara sugar from the Mistral. Form 4 balls and remove them in the freezer.

Шаг 3

Coming up abenaim dough and leave for another 20 minutes.

Шаг 4

We divide our dough into 4 equal pieces.

Шаг 5

Then every two. So you have eight equal pieces of the dough.

Шаг 6

Four of them roll out into tortillas, put coconut-sugar ball. Carefully zasiyaet and put in a mold. It is the body.

Шаг 7

Of the remaining dough make the head and the handle. Glue them to the body left by the egg. Leave for 15 minutes, cover it with a towel.

Шаг 8

Bake at 180 degrees until it will turn brown.

Шаг 9

While the workpiece cools, will do "parts" for snowmen. I made them out of white putty and painted with food markers.

Шаг 10

Covered snowmen melted white chocolate and silver canturina. Decorate on your own.